Salvador produces traditional Latin American spirits, and one of their standout drinks is Aguardiente. This strong liquor is made from sugarcane and flavored with anise, giving it a bold and distinctive taste. The name “Aguardiente” translates to “firewater” in Spanish, reflecting its intense character. It’s especially popular in countries like Colombia and El Salvador. Salvador Aguardiente is typically served chilled as a shot or used in cocktails. It’s a festive drink, perfect for celebrations and social gatherings.